SuperValu Careers

Job Ref:

46055

Job title:

Butcher Manager

Job type:

Full time

Location:

Kavanaghs SuperValu, Seapoint, Barna, Galway, H91F8XT

Salary:

On Application

Closing date for applications:

19-02-2025

Job description:

Main purpose of the role:,
Manage the Meat Department and ensure it operates efficiently and effectively at all times. Provide our customers with excellent quality and products and services. Communicate to team any range changes, offers or new initiatives.

The ideal candidate will have/be:

2 years€,, experience in a Supervisor/Manager role is desirable

2,years€,, experience as a Butcher

Craft Butchery course is desirable

Good knowledge of Microsoft Office (Excel, Word)

Numerical skills

Experience in gross profit and margins is desirable

Creative

Excellent communication skills

Ability to engage with and prioritise customer needs

Strong attention to detail, organised and flexible

Ability to use own initiative and work as part of a team in a fast-paced environment.

Main duties:

Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative

Maintain retail cuts at a high standard in accordance with customer needs

Drive sales through KPI reports, financial reports, brand initiatives, customer initiatives and employee knowledge

Adhere to weekly stocktaking procedures

Implement planograms correctly and ensure the correct range is in place in store

Attend and engage in weekly management meetings and bring learnings and builds back to the team

Ensure all staff reporting to you are competent in any duties required and are given adequate training relevant to their tasks

Enhance product knowledge by gaining information from a range of sources and share ideas, suggestions, builds on existing procedures/processes with employees and management

Merchandise and present the department to the highest standard at all times

Engage with new initiatives and embrace new ways of working.

About the locality:

We are currently recruiting for a Full Time Head Butcher within the Kavanagh Group.

Ideal candidate will have proven experience and track record within the Butcher dept operations.

Manage the Meat Department and ensure it operates efficiently and effectively at all times. Provide our customers with excellent quality and products and services.

Responsible for maintaining quality, managing inventory, and ensuring compliance with food safety/health and safety regulations. To liase with store HACCP officer & departmental managers when required.
Must be available to work flexible hours & commence ASAP

Responsibilities:
Manage the daily operations of the butchery department
Order inventory and supplies to maintain adequate stock levels
Ensure all equipment is maintained and in good working condition
Oversee the preparation and packaging of meat products for sale
Ensure compliance with food safety and sanitation regulations
Develop and implement strategies to increase sales and profitability
Creating and maintaining attractive displays
Train new employees and provide ongoing training for current staff
Provide excellent, friendly, helpful customer service

*THIS IS A FULL TIME ROLE, ONLY FULL TIME AVAILABILITY WILL BE CONSIDERED

Reliable commute or plan to relocate to our store before commencing employment, Barna H91F8XT

For Applications please drop your CV in-store FAO: Store Manager,

alternatively please send to [email protected]

Sorry, this vacancy is closed.

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